A traditional puff pastry that originates in South East Asia, with a hard crust and biscuit-like texture.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Palm Fractions, Water, Sugar, Glucose, Salt, Emulsifier (E475) Flavourings, Colours(E160b, E161b, E100)
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Palm Fractions, Water, Sugar, Glucose, Salt, Emulsifier (E475) Flavourings, Colours(E160b, E161b, E100)
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