Ingredients:
Wholemeal Wheat Flour, Water, Kibbled Malted Wheat (4%), Yeast, Sugar, Wheat Protein, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Malted Barley Flour, Vinegar, Emulsifiers: E471, E472e; Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
With 63% Wholegrain (Wholemeal Wheat Flour, Kibbled Malted Wheat, Malted Barley Flour).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans.
