Ingredients:
Wheat Flour (with calcium, iron, niacin (B3) and thiamin (B1)), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Soya Flour, Vinegar, Emulsifier: E472e, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans.
