Frank's Red Hot Wing Buffalo,148ml

by Frank's
Type: Sauces
The great taste of Frank's RedHot® made it the secret ingredient in the original Buffalo wings created in Buffalo, New York, in 1964.
Distilled Vinegar, Aged Cayenne Peppers (27%), Salt, Water, Canola Oil, Paprika, Stabiliser: Xanthan Gum, Natural Flavouring, Garlic Powder.