Chana Masala is a popular Punjabi dish in Indian and Pakistani cuisine, the main ingredient being chickpeas or Chana as they’re called in Hindi.
Ingredients
Salt, Baking Soda (E500), Sugar, Black Pepper, Red Chilli, Clove, Cumin, Black Cardamom, Small Cardamom, Cassia, Mace, Nutmeg, Ginger, Garlic, Sodium Acid Pyrophosphate E45 (A).
