Chapli Kababs are soft and moist, flat meat patties. This kebab is a common part of Pashtun cooking, the kebab originates from Afghanistan. To make authentic Peshawar inspired Chapli or Chappal kababs, follow the recipe that comes with this pack.
Ingredients
Coriander, Red Chili, Cumin, Ginger, Dried Onion, Salt, Pomegranate Seed, Wheat Grain/Corn Flour, Black Pepper, Black Cumin, Garlic, Cassia, Mace, Bay Leaf, Fenugreek Leaf, Nigella Seed, Citric Acid (E330).
