A traditional puff pastry that originates in South East Asia, with a hard crust and biscuit-like texture.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Palm Fractions, Water, Sugar, Glucose, Salt, Emulsifier (E475) Flavourings, Colours(E160b, E161b, E100).
