INGREDIENTS: Tamarind 40%, Sugar, Salt Spices. Xanthan Gum (E-415), Carboxymethy Cellise Tamarind Sauce - Net Weight 300g E-466-Stabiizers Acidity Regulator: Acetic Acid (E-260). Preservatives: Sodium Benzoate (E-211), Suifur diowide (E-220) (Residual).
